There’s not much to this recipe at all. It’s more of a quick dessert/gift/project to make when you need sometime sweet and not even close to Paleo-friendly! Arrange them nicely on a platter or put them in clear gift bags with a pretty ribbon! It’s that easy! What you need:
- Bag of square pretzels
- A few rolls of Rolos
- Bag of halved pecans
- Baking Sheet
What you need to do:
- Preheat your oven to 350 degrees
- Arrange pretzels on a baking sheet
- Place one Rolo on each pretzel
- Bake for about 10 minutes, or until Rolos are soft and melty. Don’t leave them in the oven too long or they will turn into something mushy and scary.
- Push a pecan into each Rolo
- Let cool, then serve!
You’re welcome 🙂
Thanks for stopping by and ALOHA!
There’s something so comforting about fried chicken. Crunchy skin…hot out of the oil…smuthered in hot sauce…mmmm. I’ve tried multiple Paleo recipes with gluten-free breading, but it never tastes as good as the real thing. So why try to duplicate it when you can make the next best thing? This recipe is gluten-free, breading-free, quick, easy and CHEAP! Huzzah! Read on for the full recipe.
***edit: I am so sorry everyone but I screwed up and accidentally deleted the pictures to this post. I am going to make this again in the future, and I promise to upload the step-by-step pictures again! Sorry!***
Hello, hello. It’s good to be back. I know my posts have been inconsistent lately, but I am trying to make time to write here, even if it’s only a recipe or two. I miss having too much time on my hands. These days I’m always running, always tired, always late for something. So today I give you a wonderful lunch idea – something quick and simple – something even a picky eater would love!
This is one of my favorite Paleo-friendly finds because its easy, inexpensive, and travels well. (more…)
Happy Monday and more importantly happy Labor Day! To those of you who have to work, I’m sorry. I had those jobs before and frankly, it sucks. Even though I am just hanging around the house today, I am keeping busy by flexing my domestic goddess muscles and prepping lunches for the rest of the week. I usually scour the interwebs to find my next Paleo lunch idea and the following image always inspires awe.
Hi everyone! Hope your day is going beautifully thus far! What I have for you today is a Paleo-friendly recipe that could be used as an appetizer or as a work-day lunch. They are so easy to make and absolutely delicious!